"Waterford"
Waterford Distillery: A New Vision for Single Malt Whisky
Waterford Distillery is revolutionizing the world of single malt whisky by applying a terroir-driven approach, similar to fine wine. Located in Waterford, Ireland, the distillery was founded in 2015 by Mark Reynier, former head of Bruichladdich, with the mission to create the most profound and complex single malt whisky using the finest Irish barley and a scientific focus on provenance.
Terroir: The Heart of Waterford Whisky
What sets Waterford apart is its belief in terroir—the idea that the environment in which barley is grown (soil, climate, and geography) directly influences the flavor of the whisky. By sourcing barley from over 100 different farms across Ireland, each with distinct microclimates and soil types, Waterford creates single-origin whiskies that capture the unique character of their raw ingredients.
A Scientific Approach to Whisky-Making
Waterford Distillery takes transparency and traceability to an unprecedented level. Each bottle comes with a TÉIREOIR Code, which allows drinkers to access detailed information about the barley used, the farm it was grown on, the distillation process, and the cask maturation. This commitment to data-driven whisky-making ensures both consistency and uniqueness in every release.
Signature Whiskies
Waterford’s portfolio showcases the diversity of Irish barley and terroir, with expressions such as:
- Single Farm Origin – Whiskies made from barley grown on a single farm, highlighting the influence of terroir.
- Cuvée Concept – Inspired by Bordeaux winemaking, this whisky blends multiple single farms to create complex, multi-layered flavors.
A Bold New Chapter for Irish Whisky
While traditional Irish whisky focuses on smoothness and approachability, Waterford aims for depth, complexity, and individuality. By aging their spirit in a carefully curated selection of first-fill, virgin, and French oak casks, they create rich and dynamic flavor profiles unlike anything else in Irish whisky.
Experience Waterford Whisky
For those seeking an authentic, traceable, and groundbreaking whisky experience, Waterford Distillery is a must-try. Their pioneering approach challenges conventions and brings a new level of sophistication to Irish whisky, proving that where and how barley is grown truly matters.
Explore their range and taste the future of Irish whisky!
Sheestown - 1.1
Distillery: Waterford
Name: Sheestown 1.1
Age:
Type: Single Farm Single Malt
Country: Ireland
Edition:
No. Bottles:
Alcoholpercentage: 50% Vol
Cask Type:
Finish:
TASTING NOTES:
Nose: Fresh and floral with hints of orchard fruits like pear and apple, followed by a subtle malty sweetness. Light honey and citrus zest, with a touch of vanilla and a delicate oaky influence
Palate: Smooth and balanced with flavors of ripe fruits, toffee, and malt. A touch of spice emerges with hints of ginger and cinnamon, balanced by a light sweetness
Finish: Medium-length, with lingering malt, gentle spice, and a hint of oak
Sheestown 1.2
Bottler: Waterford
Name: Sheestown 1.2
Age:
Type: Single Farm Single Malt
Country: Ireland
Edition:
No. Bottles:
Alcoholpercentage: 50% Vol
Cask Type:
Finish:
TASTING NOTES:
Nose: Fruity and complex with ripe peaches, apricots, and a touch of lemon zest. Hints of honey, vanilla, and freshly baked bread. There’s a subtle herbal note in the background
Palate: Rich and full-bodied with flavors of orchard fruits, vanilla, and a light nuttiness. A touch of spice (cinnamon and nutmeg) adds complexity, while a hint of oak balances the sweetness
Finish: Long and warming, with lingering fruit sweetness and a slight oakiness.
Ballymorgan - 1.1
Distillery: Waterford
Name: Ballymorgan 1.1
Age:
Type: Single Farm Single Malt
Country: Ireland
Edition:
No. Bottles:
Alcoholpercentage: 50% Vol
Cask Type:
Finish:
TASTING NOTES:
Nose: Sweet and aromatic with notes of honey, vanilla, and floral blossoms. A background of citrus fruits (orange, lemon), with a touch of malt and gentle spices
Palate: Smooth with a creamy mouthfeel, showcasing flavors of honeyed malt, citrus, and a soft herbal note. A hint of caramel sweetness and a subtle peppery spice
Finish: Medium, with lingering honey and light spice, with a touch of oak that adds depth
Ballymorgan 1.2
Bottler: Waterford
Name: Ballymorgen 1.2
Age:
Type: Single Farm Single Malt
Country:
Edition:
No. Bottles:
Alcoholpercentage: 50% Vol
Cask Type:
Finish:
TASTING NOTES:
Nose: Fragrant and fruity with ripe apples, pears, and a hint of citrus. A subtle maltiness is joined by a slight floral note and a touch of vanilla sweetness
Palate: Fresh and vibrant with crisp fruit, honey, and a light maltiness. A touch of spice (cloves, ginger) adds complexity, and there’s a hint of vanilla oak in the background
Finish: Long and smooth, with a lingering fruitiness and a soft, warm oak finish
GAIA Organic 1.1
Distillery: Waterford
Name: GAIA Organic 1.1
Age:
Type: Single Farm Single Malt
Country: Ireland
Edition:
No. Bottles:
Alcoholpercentage: 50% Vol
Cask Type:
Finish:
TASTING NOTES:
Nose: Rich and aromatic with a mix of dried fruits (apricots, raisins), honey, and light floral notes. A gentle herbal note adds depth, along with a hint of oak and malt
Palate: Full-bodied and creamy, with a combination of dried fruit sweetness, honey, and vanilla. A light spice (cinnamon) and a touch of oak add complexity, while a hint of earthy malt provides balance
Finish: Long, with lingering fruit sweetness, soft spice, and a touch of oak and malt
The Cuvee
Distillery: Waterford
Name: The Cuvee
Age:
Type: Single Farm Blended Malt
Country: Ireland
Edition:
No. Bottles:
Alcoholpercentage: 50% Vol
Cask Type:
Finish:
TASTING NOTES:
Nose: Elegant and complex with layers of tropical fruits (pineapple, mango), citrus zest, and a light floral note. There's a hint of honey, vanilla, and malt, along with a subtle oak influence
Palate: Rich and smooth, showcasing a beautiful balance of sweet fruit, honey, and vanilla. The tropical fruit notes are complemented by a touch of spice (cinnamon, ginger) and a delicate malty backbone
Finish: Medium-long, with a lingering sweetness from the fruit and honey, alongside a soft, warming oak spice